FOOD SAFETY


"We don't do food safety for our customers but primary for the consumer"


The food safety of the end consumer has our priority. Vetipak understands that in they are in a lot of cases the last one in the supply chain that can apply controls on the food safety.


To guarantee an optimal food safety Vetipak has a HACCP system and is FSSC22000 certified.

Site Oss       (link to certificate)
Site Veghel   (link to certificate)


We have a solid and up to date knowledge of algergenes and an optimal system to avoid crossinfections and -contaminations.

Next to that all packing lines have been equipped with metal or X-ray detection.

Foodsafety is secured by the FSS22000 certificate and seen as a minimum safety condition. The Vetipak quality system goes beyond this standard what resulted in the accreditation by various A-brand manufacturers. Next to that we do co-manufacturing for a variety of English retailers and manufacturers according to their severe codes of practise. The fact that a large A-brand manufacturer made their choice for Vetipak to re-pack their baby nutrition proofs that the system is far above market standards.

Vetipak always aims the highest possible quality standards is and therefore a safe brand house for their partners. On food safety Vetipak is "Future Proof".



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